The CEO and Creative Director at Willyverse happens to be my brother and I bullied him into sending me a recipe lol. Pork is one of the favourite items on his list so it was only natural he sent me a recipe for barbecue pork. Barbecue Pork Recipe Ingredients 1/4 cup soy sauce 1/4
BOLE AND ROASTED FISH _(BO-Lee) Ingredients 2 pieces of plantain 1 mackerel ¼ cup of palmoil 2 medium sized onions 1 tbsp tomato paste 4 medium sized tomatoes 1 knorr cube ½ tsp thyme 2 fresh pepper ½ cup of water Salt to taste Preparation Plantain Peel the plantain and cut into desired sizes Place
Fried Rice with Soy Sauce INGREDIENTS 1 cup of white rice Soy sauce to taste Vegetable oil Mixed Vegetable Cooked Shrimps Chicken 6 Knorr cubes Curry Thyme Salt Seasoning salt Bay leaves Crushed peppers (the cute flaky red ones) White Onions Garlic Cloves Wash the Chicken and season with curry, thyme, salt, knorr cubes
Egg salad Ingredients 2 eggs 3 tbsp Mayo pinch of salt 1/2 tsp of cayenne pepper fresh parsley chopped onions chopped spring onions Lettuce 2 slices of whole wheat bread Method Mash up the chopped egg a bit with a fork. Mix together the chopped hard-boiled egg, mayonnaise, parsley and onion. Sprinkle with salt and
Ingredients: Prawn Beef Spaghetti 5 large tomatoes (blended) 4 fresh pepper (blended) 1 small bulb of onion 1/2 large Carrot 1 green pepper 1 red bell pepper 1 yellow bell pepper 1 cooking spoon of vegetable/olive/corn oil 1 lump of butter 1 teaspoon Curry Pinch of Thyme 4 cubes of maggi/seasoning preferred 2teaspoon of salt
Fried Rice Ingredients Mixed Vegetables 1 and a half balls of onion Small Peper(optional) Vegetable oil Knorr(maggi) Thyme Curry Salt For the fish you need: Salt Thyme Dry pepper Knorr Fish(crocker) Recipe 1. You put a bit of vegetable oil in a pan 2. You slice your onion and small red pepper into thin slices and put into
Afang Soup is a nutritious dish that is served mostly in the Southern and Eastern part of Nigeria. This soup is typically associated with the Efik tribe in Nigeria amongst other dishes like; Edikang Ikong, Afia efere, Efere Abak etc. The people of the Efik tribe are located mainly in Cross River State and Akwa-Ibom
Designer Stew Chef: Popoola Oluwatobi Number of servings 8 What you need: Meat (Beef, Chicken, Goat meat, cow leg [personal favorite] Onions [5] Tomatoes [6] Peppers [2/3] 1 clove of Garlic Ginger [as preferred] Vegetable/Olive oil [healthy choice] Seasonings Salt Maggi Thyme Curry Dry pepper What to do . Clean and season the meat using
Servings: 2 What you need 2 Whole tomatoes 2 Small Jamaican peppers 1 Cooking spoon of oil 3 Medium eggs Half a bulb of onions 4 slices of Yam Seasonings Quarter teaspoon of salt 1 Cube of Knorr Half a teaspoon of red powdered pepper (Club house) Roasted garlic and pepper powder What to do
