Dodo and Egg is one of the traditional breakfast options in a Nigerian household. If you are not Nigerian, you are wondering if I am talking about a dodo egg, No 🙂 Dodo is also known as Fried Plantain in Nigeria. Not sure why we came up with that name but hey, it’s here to
I was at my friend’s house this weekend and I woke up dreaming of pancakes. We went to the kitchen to look for ingredients and it turned out that she didn’t have baking powder I needed to make the American style pancakes I was craving so I settled for Savory crepes instead. When people think of
I absolutely love connecting with food bloggers and even just people on my Instagram that throw down. Once you cook and add twists to your meals, I promise i’d be lurking. One of the accounts I lurked was Kezia Eniang’s account. I reached out to her and she was kind enough to share one of
After all the Easter celebrations, it is time to return to a low carb Nigerian diet. I have seen a few searches come through the blog for low carb nigerian meal suggestions and I have been seriously considering doing a series on it. If there is a higher demand for it, I just might. This
Bread and egg is a not only a popular Nigerian breakfast recipe, it is also very global. However, the amount of spices Nigerians put in their omelette is comparable to none. Last year, my mum introduced me to bread and beans rolls for breakfast. I started making them to take around with me. It’s very
When I was in primary school, my grandma used to come occasionally to help out when my mum went on business trips. I really enjoyed this time because breakfast and dinner were always amazing. I didn’t enjoy lunch so much because she insisted on Eba and soups I did not like growing up so I
Tapioca Pudding is a favourite and popular low-carb diet. Its one of those comfort foods that conjures up happy childhood memories. It’s actually really easy to make and it fits perfectly in my cooking theme for a special sunday breakfast. Tagged “Simple without being simplistic” am sure you wondering what that means ……*smile* . i’ll show you with the
I love pancakes (flapjacks) because they are so versatile. They can be served during breakfast and as a dessert. My grandmother used to make Nigerian pancakes all the time and it was probably one of those first few dishes she taught me how to make. For mothers or working folks that want to have pancakes
For those that have been following my blog for a while, you would know that I claim not to be able to bake to save my life. Well this banana bread post is breaking that myth and it’s giving me confidence to try my hands at baking more often. I really had fun with fingers
