Red/Red Ingredients: 1 can of black eyed peas (optional.. you can use raw beans, but boil until soft prior to. Long process if you ask me) 1 large onion (maybe even 2.. onions = yummy) 1 tomato Jamaican hot pepper ginger garlic vegetable/palm/olive oil beef/shrimp/fish (i use beef) plantain ~~~Read the instructions Before you Start. Cooking
Dear Afrolems lovers, Hope Your weekend is awesome so far…So this weekend i had a hearty meal..i would like to call it Jollof Rice with a twist. Some people say its called Jellof Rice and for my Non-Nigerian friends its Tomato Rice. Anyway here is the recipe with some pictures to hopefully inspire you to
Hello Fans of Afrolems, I’m really loving this Chef of the week thing…Last week brought us some Ghanian recipes…This week we have some Nigerian Recipes..Feel free to try them out. Enjoy 🙂 Fish Pepper soup What you need Mackerel- cut into 4 pieces 1 onion 2 scotch bonnet peppers 1 maggi/Know curry, salt, garlic powder
Delicious Ghanaian Recipes Abenkwan (Palm Nut Soup) What you need: 1½lb palm nuts 1lb bone-in beef and/or goat meat 8oz smoked fish 3 whole tomatoes or 1 can of plum tomatoes Onions, garlic, shallots, garden eggs, pepper, salt What to do: Wash the palm nuts, put them into a saucepan, cover with water and boil
Welcome back Afrolems lovers, Hope everyone is having an amazing spring. Summer school has started for some of us and those hunger pangs have started to set in. Afrolems is here to the rescue again. This summer session, Afrolems would be offering Lunch at 3pm everyday at the UTM campus based on orders placed at 12pm starting on
Hey Afrolems lovers, Exam time can be really stressful and we know you have no time to cook. Lets face it ordering pizza everyday is unhealthy at late hours of the night. You have the chance to order food from afrolems this exam time. Afrolems would be doing specials starting sunday 13th december-18th december 2009. Here is what
