This goat cheese puff puff recipe is because I am having so much fun with my no yeast puff puff recipe. Things are looking up and the possibilities are currently endless 🙂 I started thinking about the options I could explore with this recipe. If you have followed me for a while, you should know
No yeast puff puff! Yes you read that right. This recipe doesn’t even compromise on texture. None of that rock hard puff puff nonsense. This is just as soft, and luscious as the puff puff you know. If you remember my flatbread recipe I shared a little while back, you remember the ingredients right? Well
My Semolina puff puff recipe came as a result of me wanting to make puff puff and realizing I had run out of all purpose flour. I remembered that I had used semolina to make pancakes in the past and figured why not try the semo flour for puff puff. I am happy to say
Designer puff puff is what I am calling this snack because I don’t know what else to call it. I can go with the cliche method and name the puff puff based on the ingredients I used to top it off or I can just stay with a more generic term so you can be
Every Nigerian party has featured these adorable balls of puff puff. If you go to a Nigerian party and they do not serve you puff puff, it’s not legit. Take my word for it. Personally every time I think of puff puff, I can almost hear the owambe (party) music and smell that party rice.
