A few weeks ago, I posted this simple and quick recipe on our Facebook and Instagram account. I figured that other people not following us on those accounts may have missed out on this quick snack. I had excess cocoyam from making Ekpangnkukwo and decided to fry the cocoyam instead. It was very tasty. Cocoyam
Hi guys, Some of our Afrolems fans asked for us to do a recipe for ikokore, coincidentally I was planning on putting up a receipe too. Ikokore is an ijebu dish and it is similar to Ekpang Nkukwo the major difference is the use of water yam for ikokore and cocoyam for Ekpang Nkukwo. It is prepared
Ekpang Nkukwo was a high in demand recipe from many of the Afrolems fans. I posted the photo of the meal seven days to Christmas and since then Ekpang Nkukwo has been on the mind of many of my Afrolems followers. It is a native Efik meal and apparently is also native to Cameroonians. The English
On the 7th day of Christmas Afrolems gave to me, EkpangKukwo (Cocoyam Pottage)
