• Category Archives: Plantain Recipes

    Ghanian Kelewele Recipe

    How come Nigerians don’t have this as a street food? I guess we have bole so it makes up for it somehow. I decided to merge my love for bole and groundnut with this popular ghanian street food called Kelewele. It is basically spicy fried plantain and you can use any spice you wish. I

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    Ukana Sauce / Ugba Sauce

    When I was a lot younger, this was a dish I slightly dreaded eating because it smelled so much. I was also terrified of eating it the night before because the waste produced may have been deadly the next day in school. However, as I grew up, my taste buds acclimatized to the taste and

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    Grilled Chicken, Bole and Vegetables

    I had a craving for grilled plantain otherwise known as bole or boli in Nigerian pidgin english and I decided to make some over the weekend. I do not have an outside grill unfortunately so I have to rely on my oven most of the time. This dish was very simple to make and took

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    Plantain Pancakes with Summer Berries

    Madeleines & Macaroons are to France as Speculoos & Praline Cookies are to Belgium Chocolate & Apfelküchlein are to Switzerland as Amaretti & Tiramisu, Gelato are to Italy Spotted dick & Bread and butter pudding are to England as ____________are to Nigeria Do Nigerians do desserts??? Of course we do, it might not be customary but we do

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    Ukang

    For those that have been following my blog since beginning of this year, you may have seen that I mentioned a dish called Ukang. Earlier on this year, I was in Nigeria and I went to visit my Grandma. She made me some Ukang and I couldn’t wait to blog about it. I have searched

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    Seafood Efo Riro without Oil and Boiled Plantain

    I posted this dish on Facebook with the above caption and of course the questions came flooding in :). I love sparking conversations. This dish is not as complex as it seems. It’s the same concept as tomato pepper soup or tomato stew without oil. Instead of frying anything, you are just boiling the tomato

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    Dodo Ikire and Groundnut

    Hello guys! Remember my mosa recipe?. Well if you were still looking for more things to do with your overripe plantains you should definitely try Dodo-Ikire. This is a basic appetizer made out of seasoned overripe plantains fried in palm oil. So simple eh? Note that this could be a fairly messy dish to eat

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    Coconut Rice, Peppered Beef, Potato Salad and Dodo for Democracy Day

    Hello there beautiful people! Afrolems has missed you and for Democracy day, I came back with something extra special. My friend is moving to Calgary this weekend and I decided to give her a little (well, HUGE treat). Being a Calabar girl like me, spicy food is right up her alley. To create a balance nonetheless,

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    Goat Meat Pepper Soup with Boiled Plantain

    On a sunday evening, my mum suggested we visit my cousin’s house and take some ingredients to make pepper soup. I peeled and washed my unripe plantain, picked a few scent leaves from her garden and washed the goat meat. I seasoned everything, placed in a pot and we were on our merry way. We

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