Feyisope’s Recipes for Afrolems

afrolems chefsHi, I’m Feyisope Akinyosoye
I’m a Biochemistry student, currently attending Brock University in St Catharines. Cooking has always been my favorite thing to do; being the only girl i took interest in cooking quiet early, i practiced on my family members especially my dad till i got good at it.I try to think of it basically like science’ I’m learning to try new things because i think we learn everyday.

Cooking helps me think and and i just love it when people actually enjoy what i cook

FeyiSope’s Recipes for Afrolems

Gbegiri

Egusi

Fried Rice and Fish

Ewa Agonyin

Chicken Stew

Nigerian Okro and Stew

Stick Meat Canapes

Egg Plant Sauce

Candied Coconut

Egg Benedict

Herbed Lamb

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