• Coconut Plantain Shrimp Infusion 6th Shade of Valentines Cooking

    Plantain is a staple ingredient in the Nigerian menu and it definitely had to feature in our valentines series. The sweet flavours of the plantain and coconut infused with the savoury taste of shrimps ought to get your significant other inspired and loving you. I recommend that the men make this dish by the way. It is simple enough and your wife would love you for it. It also leaves your house smelling really fancy like you made this super gourmet dish. Enjoy XoXo

    Recipe

    2 fingers of plantain

    5 Jumbo shrimps (Chopped)

    1/2 Green Pepper (Chopped)

    3 Scotch Bonnet Peppers (Regulate according to spice level)

    1/2 bulb of Onion

    3 Tablespoons of Coconut milk

    1.5 Tablespoons of Unsalted Butter

    1 teaspoon of curry

    A pinch of thyme

    1.5 Maggi cubes

    2 teaspoons of salt

    Method

    Heat up the unsalted butter on medium heat

    Add the onions, scotch bonnet peppers and green peppers and stir fry.

    Add the plantain and reduce the heat further.

    Pour in the coconut milk and add the seasonings.

    Pour in the chopped shrimp and reduce the heat till the shrimps are cooked.

    Serve with shredded coconuts and spring onions as garnishing.

    ogede plantain dish

     

     

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